THE FACT ABOUT HALWA PURI BREAKFAST THAT NO ONE IS SUGGESTING

Transfer the black chickpeas to the saucepan, stir, and allow the liquid to simmer off. At the time it's simmered off, add the garam masala and blend again. The spices will coat the chickpeas in a delicious dry sauce.“This is DELISH! I doubled it and baked it inside of a 10X15. It came out flawlessly! The house smelled SO superior. It's moist and